Tonight’s dinner was fantastic and garlicky, just the way I like it. I went with a gluten-free meal, in practice for when my celiac friend comes to visit over the No-Turkey Day holiday.
This is a wonderful corn and quinoa macaroni tossed with a very simple sauce of olive oil, crushed red pepper, basil, salt, [...]
Entries from October 2008
October 30, 2008
Pasta and Polenta
October 27, 2008
Whole Lotta Cookin’
I just wanted to say thanks to everyone for sticking around even though I haven’t posted in about three weeks. I got terribly ill and now I have something else wrong that is completely unrelated to the virus I had. Gads, what a sicky I am. I lie awake at night wondering what could be [...]
October 6, 2008
MoFo: Blueberry Pancakes
I had a whole thing where I was going to teach you how to make ‘flax eggs’ but i accidentally started taking pictures without my memory card in the camera and I lost the cord to get them from the camera to the computer and I’m too mechanically UNinclined to figure out how to get [...]
October 2, 2008
Pasta With Veggies
Today’s entry will be short and sweet. Here is the pasta that I make all the time. It’s simple, delicious and has plenty of protein, and some other stuff my body needs to live. Here is the recipe:
8 oz whole grain protein fortified vegan(most pastas are already vegan) pasta, cooked and drained, not rinsed
1 can [...]
October 1, 2008
The Best Lunch Ever
First up- Vegan MoFo! It stands for Vegan Month of Food and it was started by my future wife’s blog last year. No, I’m not gay, but if I were, I’d definitely pick a vegan chef. I missed out on last years Vegan MoFo in November but this year for the month of October it’s [...]
